side-area-logo

Jaggery Flavored Popcorn

Image module

Jaggery Flavored Popcorn

Quick, easy and seriously tasty popcorns coated in rich and sweet jaggery syrup. These are easy to make and turn your movie time or even snack time extra special.

Ingredients

  • Image
    Popcorn kernels – 150 gm
  • Image
    Jaggery – 150 gm (quantity can be reduced as per liking)
  • Image
    Chopped Cashew-nuts – 2 tsps.
  • Image
    Sesame seeds – 1 tsp
  • Image
    Cardamom powder – 1/4 tsp
  • Image
    Red chili powder – 1/4 tsp (optional)

Method

  • Image
    Heat 1 tsp oil in a kadai and add popcorn kernels. Cover the kadai with a lid and keep it on medium flame. Let the popcorns pop up nicely. Popcorns will be ready in few minutes.
  • Image
    Once the popcorns are ready remove from the Pan.
  • Image
    In the same kadai, melt jaggery, keep on moving the jaggery to avoid burning. Add spices in melted jaggery. Mix well till there are no lumps in jaggery.
  • Image
    Remove the kadai from flame and add cashew-nuts, sesame seeds and popcorns. Mix together with light hand to avoid crushing of the popcorns, till popcorns are coated well. While mixture is still hot, separate the popcorns which stick to each other.
  • Image
    Jaggery flavored popcorns are ready to serve.