Jiva Organics Poha Thick

  • Made from the best quality organic rice
  • 100% pure and USDA certified
  • Also known as flattened rice
  • Easily digestible, Cholestrol and Trans-fat free
  • Perfect for preparing snacks and healthy recipes by adding vegetables, spices and/or nuts
  • No artificial flavoring or polishes are added


White Poha originates from the process of pressing white rice since thick beaten rice have the quality of absorbing more liquids while still retaining its great taste. It is easy to cook  which makes it a popular breakfast option especially if you are following a strict gluten free diet. The thicknesses of these flakes vary between almost translucently thin (the more expensive varieties) to nearly four times thicker than a normal rice grain. Jiva Organic White Poha can be eaten raw by immersing it in plain water or milk, with salt and sugar to taste, or lightly fried in oil with nuts, raisins, cardamoms, and other spices. It can be reconstituted with hot water to make a porridge or paste, depending on the proportion of water added.

Additional information


2 Pound


Organic by Onecert


Body accreditations number NPOP / NAB / 008


All Natural, No Artificial Flavors or Preservatives

Manufactured & Packed

Product of India