Jiva Organics Idli Rice

  • 100% USDA certified Organic Idli Rice
  • Rich in protein and fiber
  • Gluten free and free of any artificial additions
  • Perfect for making soft spongy cakes, idlis, or dosas
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Description

Idli Rice is a white, medium grain used for making the soft spongy savory cake – a traditional breakfast in South Indian households. Idli Rice grains are short, fat and have a white spot in the middle of the grain. They are usually soaked along with urad dal and parboiled rice and ground in a wet mixer. The resulting batter is used to make Idli, the South Indian rice cakes or crispy dosa and is nutritious for your daily diet.

Additional information

Size

32 Ounce

Certified

Organic by Onecert

Certification

Body accreditations number NPOP / NAB / 008

Information

All Natural, No Artificial Flavors or Preservatives

Manufactured & Packed

Product of India